Hacienda El Alcornocal Restaurante Menu & Prices

Hacienda El Alcornocal Restaurante presents a menu that highlights traditional Andalusian cuisine with a contemporary touch, utilizing fresh, locally sourced ingredients. The selection includes a range of starters such as salmorejo, asparagus-based dishes, and seafood options like gambas al ajillo featured atop the signature Russian salad. Main courses offer diverse proteins including tataki-style tuna, slow-cooked beef cheek (carrillada), and unique fusion options like eggs with kimchi sauce. The menu also includes well-regarded items such as gourmet hamburgers and carefully curated cheese plates.

Prices are set within a moderate range of €30 to €40, reflecting the quality and locality of ingredients used. Wine pairings are recommended alongside the dishes, enhancing the dining experience with regional selections. The structure of the menu balances appetizers, main plates, and desserts, providing options suited for both lighter meals and more elaborate dining. This composition supports a thorough exploration of Andalusian flavors with creative culinary influences, catering to varied tastes while maintaining regional authenticity.